Nairobi is gearing up to host the highly anticipated 4th edition of the Kenya Meat Expo, a premier event that brings together stakeholders from across the meat value chain. Scheduled for August 6-8, 2025, at the Kenyatta International Convention Centre (KICC), this year’s expo promises to be bigger and better than previous editions.
Driving Sustainable Growth Across the Meat Value Chain
The three-day event, organized by Kilimo Kenya in partnership with Nation Media Group, centers around the theme “Driving Sustainable Growth Across the Meat Value Chain.” This focus highlights the growing importance of sustainability and innovation in Kenya’s meat industry as it adapts to changing consumer preferences, climate challenges, and market dynamics.
As Nairobi continues to position itself as East Africa’s business hub, events like the Kenya Meat Expo showcase our city’s capacity to host industry-leading exhibitions while supporting vital economic sectors.
What to Expect at Kenya Meat Expo 2025
Visitors to the expo can look forward to a comprehensive program featuring:
Industry Exhibitions
Explore cutting-edge technologies, products, and services from local and international exhibitors representing every segment of the meat supply chain. From innovative farming equipment to advanced processing technologies, the exhibition floor will showcase solutions that are shaping the future of meat production in Kenya and beyond.
Expert-Led Sessions
Engage with policymakers, veterinarians, nutritionists, investors, and agribusiness leaders through panel discussions and expert talks. Key topics include food safety protocols, livestock health management, climate-resilient practices, and emerging meat market trends both locally and internationally.
Livestock Showcases & Demonstrations
Get up-close insights into breeding innovations, modern animal husbandry practices, and traceability systems designed to improve meat quality while enhancing farm profitability. These practical demonstrations offer valuable knowledge for producers of all scales.
Training Workshops
Specialized workshops will provide hands-on training in meat handling, cold chain logistics, and value addition strategies. These sessions are particularly valuable for SMEs, farmers, and agripreneurs looking to enhance their operations and maximize returns.
Business Networking Opportunities
The expo creates an ideal environment for forming new business relationships, with thousands of industry professionals expected to attend. Whether you’re seeking suppliers, clients, or collaboration partners, the Kenya Meat Expo offers unparalleled networking opportunities.
Why This Matters for Nairobi
The Kenya Meat Expo represents more than just an industry gathering; it highlights Nairobi’s role in driving agricultural innovation and food security. The meat sector remains a crucial component of Kenya’s economy, supporting livelihoods across urban and rural communities while contributing significantly to food security goals.
For consumers, the expo offers a unique opportunity to learn about meat production processes, quality standards, and safety measures that affect everyday food choices. The growing interest in food provenance and production methods makes this event relevant to a wide audience beyond industry professionals.
Event Details at a Glance
- Dates: August 6-8, 2025
- Venue: Kenyatta International Convention Centre (KICC), Nairobi
- Entry: FREE for the general public
- Registration: bit.ly/MeatExpo2025
- Contact Information:
- Nduta: 0721 403 915
- Edwin: 0722 801 584
- Winnie: 0713 351 695
Whether you’re directly involved in the meat industry or simply interested in understanding more about where your food comes from, the Kenya Meat Expo 2025 promises valuable insights and experiences for all attendees.
Mark your calendars for this significant event that continues to strengthen Nairobi’s position as a leader in agricultural innovation and sustainable food systems.
